Arak libanais As Samir Château Nakad Alliance_Poulet Roti Les raisins sont vendangés à Médaille_Gilbert&Gaillard Medaille D'or
Kiln notes
Description
Arak libanais As Samir Château Nakad Alliance_Poulet Roti Les raisins sont vendangés à Médaille_Gilbert&Gaillard Medaille D'or Les raisins sont vendangés à pleine maturité et élevés 12 mois en fût de chêne Le miel de la Forêt noire a une couleur foncée typique L'arak libanais mûrit ensuite pendant deux ans dans des cruches en argile pour développer un goût particulièrement doux et frais Lors de la dernière distillation
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